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Barista

"It [the STAR experience] gave me a real life experience of what it would be like to work in this industry, I really enjoyed it!" - STAR attendee.

This STAR experience includes unit standards. Students MUST attend all given dates to complete the assessment requirements.
Entry levelYear 11 and above
Duration1 day per week, 5-week duration
Time8.45am– 3pm
LocationRotokauri Campus, Windows Training Restaurant, L Block
Total cost $220 (GST inc) per student
Dates

2 June 2021

11 August 2021

Unit

Title

Level

Credit

17285

Demonstrate knowledge of and prepare espresso beverages using commercial espresso coffee equipment

2

4


What is it all about?

This course is both practical and theory-based. Students will develop a knowledge of commercial espresso coffee equipment and make popular drinks made using espresso equipment under supervision.

What to bring/wear?

Students will be working in our trainee commercial kitchens. They must wear long pants, have leather-topped shoes, hair is to be tied back, no facial jewellery or other jewellery to be worn​​.​

Are you ready to book?

Students - please talk to your careers advisor as you need to book through your school.

Please note: If your students wish to be booked into a STAR course that is offering Unit Standards, a copy of the KAMAR print out for ID and proof of NSN number MUST be scanned through to star@wintec.ac.nz before the student can attend.

Careers advisors, please go to the Booking Form to book.