Hospitality
Become a culinary professional and follow in the footsteps of Aotearoa New Zealand's many hospitality stars with a Wintec qualification.
Our culinary, baking, and cookery programmes will prepare you to work as a cook, chef, or baker in a commercial kitchen. Guided by industry professional tutors, you will learn a variety of skills, such as preparing, cooking, and presenting a broad range of dishes, employing complex preparation, baking, and presentation techniques. You will also develop a deep understanding of sustainable practices to ensure you are current with industry cuisine trends, as well as many other essential skills needed to succeed in the industry.
Windows, our prized student-run training restaurant, is a fully functioning, licensed training restaurant serving paying public guests. Studying hospitality or cookery at Wintec means you will get real-world, hands-on, practical experiences learning in two large commercial kitchens and a production kitchen.
Explore our programmes below and find your way at Wintec.